The easiest way to make chia seed scones
The easiest way to make chia seed scones
Is there anything tastier than a slice of fresh bread, warm from the oven? Try this recipe that incorporates chia seeds along with flax. 6 cups of water 1/2 cups of date syrup 1/2 cups ofoil 1 T. salt 1 cups of 7 grain cereal 1 cups of oatmeal 1/4 cups of chia seeds 1/4… Continue Reading
This is a message I got from a reader who has recently started baking with chia flour. She was having a really common problem, so I’m posting her question and my answer. Beth’s question: Hi- I have been trying to adapt to using chia flour and I’m not having the success that I think I… Continue Reading
The other day I was out at a restaurant with friends. There were six of us at the table, and over half had some kind of food allergy or other! Our very patient server must have spent 10 minutes going over the menu with us while everyone figured out what they could and couldn’t eat…. Continue Reading
Learn how to bake blueberry muffins with chia flour for a delicious gluten-free snack.
Lately I’ve been substituting chia flour for regular flour in many recipes. I love this way of getting the health benefits of chia seeds, because it’s super easy and requires no extra labor. Chia seeds health benefits mean everything you bake delivers an instant health boost for your body! The other day I was chatting… Continue Reading